Be our Valentine? Love is on the menu with Valentine’s specials
Join us from Wednesday, 12th February to Saturday, 15th February when love is not only in the air, but on the menu! Whether you’re planning a romantic evening or a night out with friends, we’ve got the perfect recipe for an unforgettable Valentine’s celebration.
The Way to Their Heart is Through Their Stomach
Our Valentine’s special’s will have you falling head over heels!
Starters:
Crab & Scallop Mousse Agnolotti
Served with crab bisque, samphire, and amaranth – crab-solutely gorgeous! (£9.95)
Mains:
Herb-Crusted Cornish Rack of Lamb
Paired with fondant potato, braised carrot, tenderstem broccoli, lamb shoulder croquette, Jerusalem artichoke purée, confit garlic, and lamb jus. So good it needs no explanation. (£29.95)
Desserts:
Trio of Soufflés
A sweet trio of pistachio, raspberry, and chocolate soufflés, served with Jude’s vanilla and chocolate ice creams plus raspberry sorbet. A treat to swoon over! (£9.95)
Pop, Fizz, Clink!
Celebrate the occasion with Lanson Rosé Champagne, available at an exclusive 25% saving. Enjoy it by the glass (£10.95) or bottle (£59.95) – because love is always better with bubbles!
Let’s make Valentine’s a week to remember. Grab your special someone, your best friends, or even fly solo – our doors are open, our plates are full and our talented chefs and bartenders promise to make every dish and drink with love.
Please note: If you are planning to spend Valentine’s Day – February 14th – itself with us please note that we will ask you for a £10pp deposit to secure your table.