Our new set menu sees the triumphant return of some much-loved favourites and you can tuck into two courses from just 12.95. Our ham hock terrine is full of flavour and is best served simply with toasted croutons and homemade chutney. Muscat pumpkin soup topped with a Gruyère toastie packs a warming punch with a cheeky splash of kirsch.

Our duck leg main is slow-cooked to achieve melt in the mouth perfection and is served with sauté potatoes, French beans and black cherry vinaigrette. If you’re giving Veganuary a go, then tuck into our hearty vegan chilli pie, it’s wonderful and warming. Our delicious desserts will have you ditching the diet whether it is comforting chocolate and almond torte or steamed ginger pudding topped with our beautiful butterscotch sauce.

So grab your coat, grab a friend & come & enjoy our home cooked food & our warm welcome this month.

Opening times

Monday to Thursday:
Lunch 12pm-2.15pm (last sitting)
Dinner 5pm-9:15pm (last sitting)
Friday & Saturday: 12pm-10pm
Sunday: 12pm to 7:30pm (last sitting)
Sunday Menu served until 5pm

Monday to Saturday: 12pm to 11pm
Sunday: 12pm to 9:30pm

Contact us

  • The Hare
  • Old Redding, Brookshill
    Harrow Weald, Middlesex
    HA3 6SD

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